Honeycomb Ice Cream: Discover the Sweet Delight of Kansas City

thomashoward995
Jun 28
5 min read

When it comes to icy treats on a hot Kansas City day, nothing melts the heart quite like a scoop of honeycomb ice cream. Combining the creamy richness of traditional ice cream with the unique, crunchy texture of honeycomb, this delightful dessert is gaining popularity among locals and tourists alike. In this blog post, we will dive into the sweet world of honeycomb ice cream, exploring its origins, irresistible flavors, and where to find the best spots to indulge in this delicious treat in Kansas City.

What is Honeycomb Ice Cream?

Honeycomb ice cream is a delectable frozen dessert that incorporates bits of honeycomb candy into a base of rich, creamy ice cream. The honeycomb itself, created by heating sugar and baking soda, results in a light and airy structure that melts in your mouth. This delightful mix of textures and flavors not only adds depth to the ice cream but also introduces a delightful honey sweetness that elevates the overall taste experience.

Typically, honeycomb ice cream is made from high-quality cream, milk, sugar, and pure vanilla, with the candy added to create that signature crunch. Some ice cream artisans take this classic delicacy a step further by infusing various flavors, creating variations that cater to diverse palates.

The History of Honeycomb Candy

To appreciate honeycomb ice cream, it's essential to understand the history of honeycomb candy itself. Its origins can be traced back to ancient cultures, where natural honey was mixed with various other ingredients. However, the modern honeycomb candy that we know and love today began to emerge in the 19th century.

Honeycomb candy, also known as cinder toffee in some countries, is created through a cooking process that combines sugar, syrup, and a leavening agent, which causes it to bubble up and create that iconic structure. In Kansas City, local artisans and confectioners have added their twist to honeycomb candy, making it a staple in many dessert offerings, including the luscious honeycomb ice cream.

Why Honeycomb Ice Cream is a Must-Try in Kansas City

While Kansas City is famous for barbecue and jazz music, the city is also home to a vibrant ice cream scene that features innovative flavors and unique combinations. Here’s why honeycomb ice cream deserves a top spot on your dessert itinerary:

Unique Flavor Profile: The combination of creamy ice cream with crunchy honeycomb creates a delightful contrast of textures and flavors. The natural sweetness of honey complements the rich, smooth ice cream, making for a treat that’s both satisfying and indulgent.
Local Artisanal Touch: Many Kansas City ice cream shops pride themselves on producing small-batch, artisanal flavors. When you opt for honeycomb ice cream, you’re likely supporting local businesses that craft their products with care and quality ingredients.
Perfect Year-Round Treat: Whether you’re cooling off in the summer heat or enjoying a cozy winter evening, honeycomb ice cream is a versatile dessert. It can be enjoyed on its own, in a sundae, or as a topping on pies and cakes.
Instagram-Worthy Delicacy: The visual appeal of honeycomb ice cream—with its golden, crumbly bits of honeycomb candy—makes it an Instagrammable treat. Be prepared to snap a few pics as this dessert will definitely steal the show.

Where to Find the Best Honeycomb Ice Cream in Kansas City

Now that you’re craving this delightful dessert, let’s explore some of the best spots around Kansas City to get your honeycomb ice cream fix. Although the options may vary, there are several local favorites that consistently deliver quality treats:

Local Ice Cream Shops: Seek out small batch ice cream shops that pride themselves on creativity. These establishments often have rotating flavors, giving you a chance to try honeycomb ice cream made with innovative twists.
Farmers' Markets: Many local farmers’ markets feature vendors selling homemade ice cream. Be sure to ask if they have honeycomb flavor available; you might find some unexpected varieties!
Dessert Cafes: Look for dessert cafes in the KC area that highlight unique ice cream flavors. Some may even offer honeycomb as a mix-in or as a topping option.
Food Trucks: Keep an eye out for local food trucks that specialize in gourmet desserts. You never know when a honeycomb ice cream truck might pull up to a festival or event near you.

How to Make Homemade Honeycomb Ice Cream

Feeling inspired to create your own honeycomb ice cream at home? Here’s a simple recipe to help you get started:

Ingredients:

2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1 tablespoon pure vanilla extract
1 cup honeycomb candy, broken into small pieces

Instructions:

In a mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until well combined and the sugar has dissolved.
Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions. This normally takes about 20-25 minutes.
During the last few minutes of churning, gently fold in the broken pieces of honeycomb candy.
Transfer the ice cream to an airtight container and freeze for at least 3 hours or until firm.
Enjoy your homemade honeycomb ice cream on its own or with various toppings!

Fun Facts About Honeycomb Ice Cream

While indulging in honeycomb ice cream, here are a few fun facts that you might not know:

The word "honeycomb" dates back to Old English, conveying the images of bees’ intricate structures.
Honey is believed to have numerous health benefits, including antioxidants and antibacterial properties, making honeycomb candy not just a treat but also a sweet ally for your health.
In addition to ice cream, honeycomb is often used in various desserts, including chocolate-covered treats, cakes, and pastries, offering a versatile ingredient perfect for sweet enthusiasts.
Throughout history, honey has been considered a symbol of sweetness and prosperity in many cultures, further enhancing the allure of honeycomb treats.

A Sweet Farewell

Whether you're a Kansas City local or just passing through, honeycomb ice cream represents a delicious adventure waiting to be explored. The enchanting balance of creamy ice cream and delightful honeycomb will undoubtedly captivate your taste buds. So, visit your favorite ice cream shop or try making it at home—you won't regret diving into this sweet side of Kansas City!

FAQs

What is honeycomb ice cream?

Honeycomb ice cream is a frozen dessert made by incorporating bits of honeycomb candy into a rich, creamy ice cream base, creating a unique texture and flavor experience.

What is the history of honeycomb candy?

Honeycomb candy has origins that trace back to ancient cultures, but the modern version we know began to emerge in the 19th century, created by combining sugar, syrup, and a leavening agent.

Why should I try honeycomb ice cream in Kansas City?

Honeycomb ice cream offers a unique flavor profile, a local artisanal touch, and is a versatile treat suitable for year-round enjoyment, making it a must-try dessert.

Where can I find the best honeycomb ice cream in Kansas City?

You can find honeycomb ice cream at local ice cream shops, farmers' markets, dessert cafes, and even food trucks that specialize in gourmet desserts.

How can I make homemade honeycomb ice cream?

To make homemade honeycomb ice cream, combine heavy cream, whole milk, sugar, and vanilla, churn in an ice cream maker, and fold in broken honeycomb candy before freezing.